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Bar

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From suave and sophisticated cocktail bars to loud and lively sports bars; delivering a fantastic food offer has become increasingly important to generate more profit. At Pan’Artisan, we understand the importance of being different and how to make your bar’s food offering stand out from the crowd.

Pan’Artisan – Manufacturers of frozen dough products for use in bars and restaurants.

Tear-n-Share-Garlic-Bread

Tear ‘n’ share garlic bread

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It is clear to see that Pan’Artisan puts a lot of hard work into creating these fantastic but simple products (dough balls) while abiding by today’s strict regulations. With suitable training and minimal time it would be possible to enable anyone with any level of skill to produce homemade, dough based products efficiently and to the quality desired. It is fantastic to see a company designing a high quality product that enables users the freedom and imagination to see the product to its final stage.

Luke Stevens, The Bull, Great Totham