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Aglio Pebble Tear ‘n’ Share Bread (with Italian Herbs)

Our new Aglio Pebble Tear ‘n’ Share Bread is available in cases of 9

Coeliac - No
Lactose intolerant - No
Vegan - No
Vegetarian - Yes
Infants over 2 years old - Yes
Infants under 2 years old - No
Pregnant Women - Yes
Yeast Intolerant Persons - No

The perfect addition to any sharer or accompaniment dish.

ABread

Our new Aglio Pebble Tear ‘n’ Share Bread is hand made the artisan way and offers the perfect addition to any sharer or accompaniment dish.


Our Aglio Pebble Tear ‘n’ Share Bread has Italian herbs running throughout the dough giving the consumer a true Italian taste with every bite. The bread is approximately 7” in shape and topped with garlic butter.


The finished product is made up of intricate individual pieces of irregular shaped dough, creating great portion sizes for both children and adults whilst encompassing the well know characteristics of a tear and share garlic bread with a modern twist.


Our Master baker has created this recipe to allow for a delicate light and fluffy dough for both a flavourful and delicious eating experience.

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Testimonial Image 2

Excellent sour dough, the flavour was very good and well received compared to our other pizza bases. The brioche dough balls made excellent burger buns. These dough balls (sourdough and brioche) are far better than any other product used.

Fergus Martin, Darwin College, Cambridge University