Casual Dining
General Information
At Pan’Artisan we aim to help our casual dining customers maximise food sales and increase their share of the growing eating out market. All of our menu suggestions and top tips have been developed with the help and advice of owners and operators and our own experience supporting the industry for over 20 years.
We produce a range of products to suit all types of operation that will generate incremental sales and increase your profits.
Pan’Artisan – Manufacturers of frozen dough products for use in casual dining.
Gluten free pizza base
Excellent sour dough, the flavour was very good and well received compared to our other pizza bases. The brioche dough balls made excellent burger buns. These dough balls (sourdough and brioche) are far better than any other product used.
Latest Tweets
"The scientific case for eating #bread" “Bread isn’t the baddie it’s made out to be.” Via @Quartzy :… twitter.com/i/web/status/10729…
Many topics discussed at our Round Table event recently. Here are just a few of them pic.twitter.com/MGJetPJz5K