College / University
Students tend to use restaurants on campus less fervently than they do on the high street, which may partially reflect availability but is also likely to be reflective of their preoccupation with convenience and lack of engagement in the campus catering offers!
Students are extremely discerning customers, cash rich and time poor, when they are on campus they seek out good quality food that offers great value for money. They also demand homemade products made freshly with natural ingredients. Pizza remains one of the biggest sellers in any University or College, but it is essential to ensure great quality and authenticity.
Pan’Artisan has created a range for those wanting to make from scratch, or buy-in ready topped, so whether you’re selling slices or whole pizzas we have the perfect solution.
Pan’Artisan – Manufacturers of frozen dough products for use in colleges and universities..
I have been in the pizza business for 20 years and needed a producer of a bespoke dough ball for a new venture that we were setting up. We met with Richard’s NPD team, worked on the recipe together and developed a superb product that performs exceptionally well; without doubt it has played a part in the successful growth of our business.