At Pan’Artisan we aim to help our pub customers maximise food sales and increase their share of the growing eating out market. All of our menu suggestions and top tips have been developed with the help and advice of pub owners and operators and our own experience supporting pub customers for over 20 years.
We produce a range of products to suit all types of operation from gourmet to casual that will generate incremental sales and increase your profits.
Pan’Artisan – Manufacturers of frozen dough products for use in pubs.
I have been in the pizza business for 20 years and needed a producer of a bespoke dough ball for a new venture that we were setting up. We met with Richard’s NPD team, worked on the recipe together and developed a superb product that performs exceptionally well; without doubt it has played a part in the successful growth of our business.