NEW Gluten Free Pizza Base from Pan’Artisan

NEW Gluten Free Pizza Base from Pan’Artisan

Around 1 in 100 people have coeliac disease – an autoimmune condition caused by an adverse reaction to gluten. People with many other conditions, including non-coeliac gluten sensitivity, also need to follow a gluten free diet and it is now estimated that at least 10%...
Food To Go

Food To Go

As the demands of modern life eat up our time and the working day has less boundaries, the traditional lunchtime break is being pushed aside, with food to go occasions now spanning all day. Speedy to serve food that is quick and easy to prepare offers real convenience...
Pan’Artisan Launches NEW Mini Pizza Pala Margherita

Pan’Artisan Launches NEW Mini Pizza Pala Margherita

Pan’Artisan has just launched Mini Pizza Pala Margherita, addressing the demand for authentic, food-to-go convenience. The UK food-to-go sector has bounced back from a difficult few years showing growth, with forecasted values for this sector at £22.2 billion for...
Pan’Artisan Receives Craft Guild of Chefs Company Award

Pan’Artisan Receives Craft Guild of Chefs Company Award

This year Pan’Artisan was very proud to be nominated to receive the Craft Guild of Chefs Company Award at their AGM, held at The Victory Services Club, London, on April 7th. The annual Honours and Awards are distributed amongst individuals and companies to celebrate...